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Premium jamón ibérico de bellota (ham made from leg of acorn-fed Iberian black pigs) - this was 50g and cost €8 (€165 per kg), at Mercado de San Miguel (a historic market with upscale food vendors) in Madrid

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IMG_2697.JPG - Premium jamón ibérico de bellota (ham made from leg of acorn-fed Iberian black pigs) - this was 50g and cost €8 (€165 per kg), at Mercado de San Miguel (a historic market with upscale food vendors) in Madrid

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Camera: Canon PowerShot S90 | Date: 11/20/11 5:23 PM | Resolution: 2816 x 2112 | ISO: 200 | Exp. Time: 1/30s | Aperture: 2.0 | Focal Length: 6.0mm
Total images: 28 | (cc)