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St. Canut Farm cochon de lait aka suckling pig (crispy pork belly, tenderloin, mustard pulled pork, pancetta) with rhubarb, spring onion, and ice wine vinegar

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IMG_4927.JPG - St. Canut Farm cochon de lait aka suckling pig (crispy pork belly, tenderloin, mustard pulled pork, pancetta) with rhubarb, spring onion, and ice wine vinegar

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Camera: Canon PowerShot A610 | Date: 4/30/10 12:51 PM | Resolution: 2592 x 1944 | ISO: 50 | Exp. Time: 1/13s | Aperture: 2.8 | Focal Length: 7.3mm (=35mm)
Total images: 10 | (cc)