|
| Trio de Pintxos (dessert) - olives dulces with chocolate glaze (half-eaten), blood orange gelatina with jamon serrano, salted caramel with pimenton |
 |
| Image | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | |
| Camera: Canon PowerShot S90 | Date: 6/25/14 9:23 PM | Resolution: 2816 x 2112 | ISO: 200 | Exp. Time: 1/25s | Aperture: 2.0 | Focal Length: 6.0mm |
| Total images: 9 | (cc) |