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| French baguette, steamed rye bun, 25-year aged balsamic vinegar and olive oil emulsion, parsley and tofu spread with lemon oil (it tastes better than it sounds) |
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| Image | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | |
| Camera: Canon PowerShot A610 | Date: 8/21/10 7:04 PM | Resolution: 2592 x 1944 | ISO: 50 | Exp. Time: 1/5s | Aperture: 2.8 | Focal Length: 7.3mm (~35.3mm) |
| Total images: 18 | (cc) |