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Dessert tea service, inspired by Blue Bottle Coffee. Quince hibiscus tea is brought to a boil, the tea rises to the upper compartment where it is spiced cinnamon, cloves, and nutmeg, then it falls back down to the lower compartment after it cools, and is served.

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IMG_0069.JPG - Dessert tea service, inspired by Blue Bottle Coffee. Quince hibiscus tea is brought to a boil, the tea rises to the upper compartment where it is spiced cinnamon, cloves, and nutmeg, then it falls back down to the lower compartment after it cools, and is served.

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Camera: Canon PowerShot S90 | Date: 1/7/12 10:08 PM | Resolution: 2816 x 2112 | ISO: 1250 | Exp. Time: 1/20s | Aperture: 2.0 | Focal Length: 6.0mm
Total images: 25 | (cc)