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Amok (Cambodian steamed fish) - marinated in coconut cream and spices, wrapped in betel and banana leaf |
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Camera: Canon PowerShot S90 | Date: 9/5/14 7:12 PM | Resolution: 2816 x 2112 | ISO: 200 | Exp. Time: 1/5s | Aperture: 2.0 | Focal Length: 6.0mm |
Total images: 15 | (cc) |